Food For All
We purchase high-quality produce year-round from local growers, which is both donated to food distribution organizations and sold to local food service institutions. All income from our wholesale program is returned to the hands of our local farmers and reinvested in food access programs.
Together with our community, we’re growing a healthier foodshed in North Carolina for all.
Food Hub Updates
-
Spring Greens & Soil Health
March 12, 2026Spring greens come to us from a number of plants, including spinach, mustard, and turnips. As delicious as t...
Read more -
Safeguarding Food Security: Community Food Distributions Amidst Halt on SNAP Benefits
November 19, 2025About 174,505 people in Durham, Orange, and Wake counties (nearly 10%) live with food insecurity. In the wake ...
Read more -
Triangle Double Bucks: Where Farmers’ Markets and Food Access Meet
October 22, 2025Food assistance programs make up the bulk of the USDA’s budget, and earlier this year, the Supplemental Nutr...
Read more